"Who does not eat lechon?" as said in ANC interview which is quite true, lechon delicacy was introduce to us by the Spaniards long time ago and they use a young pig since the meat is softer than the older ones. In time Filipinos learn to cook this food treat and now is being practice as a profitable business not only in the Philippines but everywhere Asia and in some countries. This another snap shot at the world trade center as Lembest go for goal!
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10/1/2013 05:23:30 pm
The people who get on in this world are the people who get up and look for the circumstances they want, and, if they can't find them, make them.
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Lembest Lechonlembest lechon is the pioneer in lechon manok and liempo sisig in luzon since 2009. See channel 2 ANC business interview here Archives
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